Efficient Food Holding for High‑Volume Service
Keep dishes at safe temperatures while maximizing kitchen workflow with Vollrath’s 60‑inch sealed‑well hot food station.
Key Features
- Four 600‑800 W thermoset sealed wells eliminate the need for spillage pans, ensuring clean service.
- Brushed‑aluminum vinyl‑clad 20 ga carbon steel base with enclosed storage and sliding doors for easy access to tools.
- Individual dial controls per well allow precise temperature management across all four wells.
- NSF‑2 certified cafeteria breath guard and cULus‑rated 208‑240 V, 1‑phase power cord (NEMA 6‑20P) meet strict safety standards.
- Four 4" swivel casters (two with brakes) provide mobility and stability for busy restaurant layouts.
From The Manufacturer
2-Series Affordable Portable™ Hot Food Station Deluxe, (4) well, 60"W x 24"D x 35"H, with NSF2 certified cafeteria breath guard, enclosed base with sliding doors for storage, individual manual dial controls for each 600-800 watt thermoset sealed well (no spillage pans required), manifold drain, brushed aluminum vinyl-clad 20 gauge carbon steel base, (4) 4" swivel casters (2) braked, 208-240v/60/1-ph, 11.5-13.3 amps, cord with NEMA 6-20P, cULus, NSF, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.


















