Middleby Marshall Conveyor Gas Oven
Standart Features
- 55” (1397 mm) long cooking chamber
- Patented “Jet Sweep” impingement process delivers constant heat to the chamber
- IoT compatible with Open Kitchen (ConnectWare required)
- Reversible conveyor belt provides automatic delivery when product is finished
- Front-loading window with cool handle design allows products with different bake times to be cooked consistently regardless of loading
- Removable parts for easy cleaning (crumb pans, end panels, air fingers, and a folding conveyor belt assembly)
- Stackable up to three high
Energy Management System (EMS)
- Patented EMS provides efficient heat transfer to and from the product
- Efficient heat transfer combined with streams of hot air means these ovens can cook a multitude of products in a fraction of the time
- The front of the oven is insulated so it is cool to the touch with removable front panel in place
Principle
Middleby Marshall X-Series Wide-Belt Conveyor oven bakes both faster and at a lower temperature than other ovens. Patented vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to insulate the product. This allows for rapid results without burning.
From The Manufacturer
Conveyor Oven, gas fired, wide belt, single deck, 55" long cooking chamber, 38" width x 91" length belt, bake/time conveyor speed, reversible conveyor direction, front loading window, legs with casters, stainless steel front, sides, top & interior, 140,000 BTU, cETLus, ETL-Sanitation
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.







