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Efficient Warmth for High‑Traffic Food Service
Keep menu items at optimal serving temperature while guests browse, boosting sales and reducing waste.
Key Features
- 3.6 cu. ft. (102 L) capacity for ample display space
- 1800 watts, 120v/60Hz, 15A power for steady heat
- Adjustable thermostat and divider rods for precise temperature control
- Tempered glass sides and painted steel exterior for durability and easy cleaning
- NEMA 5‑20P cord, cETLus, ETL‑Sanitation certified for commercial kitchen safety
From The Manufacturer
(DW-CN-0102) Heated Pass-Through Station, 37.5”W x 27.8”D x 27.2”H, 3.6 cu. ft. (102 L) capacity, adjustable thermostat & divider rods, tempered glass sides, light controls, stainless steel exterior, 1800 watts, 120v/60/1-ph, 15 amps, cord, NEMA 5-20P, cETLus, ETL-Sanitation
Images show the product series. Color, configuration, included items and accessories vary by model.
