Cut-Resistant Gloves for Safe Food Prep
Provides reliable cut protection for kitchen staff while maintaining hygiene with antimicrobial yarn.
Key Features
- ANSI/ISEA 105-2016 level A5 certification ensures consistent cut‑resistant performance for food‑service tasks.
- Small size with a red wristband offers a snug, ambidextrous fit that enhances dexterity during prep work.
- CFR‑21 compliance guarantees the glove meets food‑contact safety standards for commercial kitchens.
- Machine‑washable construction allows easy sanitation without compromising protective qualities.
From The Manufacturer
Cut Resistant Glove, anti-microbial treated yarn, ANSI level A5 cut protection, CFR 21 compliant, size small
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
