Cut Protection for Commercial Kitchen Staff
Delivers cut‑resistant and antimicrobial protection for kitchen crews handling knives and food.
Key Features
- ANSI A5 cut rating using 27% polyester, 33% basalt fiber, 32% PE and 8% nylon for strong protection.
- XL size with black wristband provides quick size ID and a secure, non‑slip fit.
- Antimicrobial yarn limits bacterial growth, enhancing kitchen hygiene.
- Reversible for left or right hand, simplifying stock management.
- FDA‑approved materials allow safe direct food contact.
From The Manufacturer
Glove, x-large, cut-resistant, ANSI level A5, antimicrobial agent, 27% polyester/33% basalt fiber/32% PE/+8% nylon, gray, with black wristband
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
