Efficient Cutting Solution for Commercial Dining
Designed for high‑volume dining rooms, the Turgla ETE773 dinner knife delivers precise cutting with a durable 18/10 stainless steel blade.
Key Features
- Blade length of 9.16 in (23.1 cm) provides optimal leverage for steak and poultry service.
- Solid handle offers a balanced grip that reduces hand fatigue during continuous use.
- 18/10 stainless steel construction ensures corrosion resistance and long‑term shine in commercial washes.
- Weight of 78 g per knife supports swift cutting while maintaining control for busy kitchen staff.
From The Manufacturer
Flatware Flatware Accessories Steak Knife, 9.25", silver,, stainless steel
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
