Efficient Dish Storage for High‑Volume Kitchens
Maximize workflow and reduce handling time with a sturdy, open‑base cabinet built for busy restaurant dish stations.
Key Features
- 48" wide × 15" deep × 35½" high dimensions fit standard commercial kitchen layouts.
- Constructed from 18‑gauge stainless steel top, body, legs and gusset for superior durability and hygiene.
- Open base with a fixed mid‑shelf provides easy access to plates and pans while maintaining a clear work surface.
- All joints are TIG‑welded and mechanically polished to a satin finish, ensuring a rigid, sound‑deadened unit.
- NSF‑listed construction meets strict food‑service sanitation standards.
From The Manufacturer
Special Value Dish Cabinet, 48"W x 15"D x 35-1/2"H, 18 gauge stainless steel top & body, open base with mid-shelf, stainless steel gusset, legs & feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.














