Efficient Open‑Front Dish Storage for Busy Kitchens
The John Boos 4DCO4-15120 provides sturdy, stainless‑steel dish storage that streamlines workflow in high‑volume restaurant kitchens.
Key Features
- 120 in W × 15 in D × 35 in H provides generous linear capacity for dishes.
- 14‑ga Type 300 stainless‑steel top and 18‑ga Type 400 body ensure long‑lasting corrosion resistance.
- Open front with a fixed mid‑shelf speeds up plate retrieval and return.
- Stainless‑steel legs with adjustable bullet feet allow precise leveling on any floor.
- Sound‑deadened top with 1½‑in stallion edge and 90° side bend aligns perfectly with workstations.
From The Manufacturer
Dish Cabinet, open front, 120"W x 15"D x 35"H, 14/300 stainless steel top, 18/430 stainless steel body, open base with stainless steel mid-shelf, stainless steel legs & adjustable bullet feet
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
























