Credit Key
Efficient Left‑to‑Right Soiled Dishwashing Station
Maximize kitchen throughput with a sturdy L‑shaped soiled dishtable designed for smooth left‑to‑right workflow.
Key Features
- 8‑inch splash guard keeps water off the floor, maintaining a clean prep area.
- 14‑gauge 304 stainless steel top and legs provide corrosion‑resistant durability for high‑volume service.
- 30" working depth and 43½" overall height fit standard dishwashing layouts while preserving ergonomic reach.
- Integrated 20" × 20" × 5" pre‑rinse sink with basket drain and deck‑mount faucet hole streamlines initial cleaning.
- NSF‑listed construction with adjustable non‑marking feet ensures compliance and easy floor leveling.
From The Manufacturer
Spec-Master® Soiled Dishtable, corner design, 96" machine to corner, 60" corner to end, 30" working depth, 43-1/2"H overall, left-to-right operation, 14/304 stainless steel top, 8"H backsplash, 20" x 20" x 5" deep pre-rinse sink with basket drain, (1) deck mount faucet hole for pre-rinse, includes scrap block, raised rolled edges on front & side, stainless steel legs & side bracing, adjustable feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
