Credit Key
Efficient Soiled Dish Handling for Large Kitchens
Maximize throughput with a 72‑inch stainless steel dishtable designed for left‑to‑right workflow.
Key Features
- Dimensions: 72" W x 30" D x 43-1/2" H, fits high‑capacity stations.
- Top surface: 16‑gauge 304 stainless steel, NSF‑listed for food safety.
- Integrated 20" x 20" x 5" pre‑rinse sink with basket drain and deck‑mount faucet hole.
- 8" splash‑back wall and raised rolled edges contain water and debris.
- Stainless steel legs with galvanized gussets and adjustable plastic bullet feet for stable, level installation.
From The Manufacturer
Soiled Dishtable, straight design, 72"W x 30"D x 43-1/2"H overall, left-to-right operation, 16/304 stainless steel top, 8"H backsplash, 20" x 20" x 5" deep pre-rinse sink with basket drain, (1) deck mount faucet hole for pre-rinse, includes scrap block, raised rolled edges on front & side, galvanized gussets, stainless steel legs & side bracing, adjustable plastic bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
