Efficient Undershelf for High‑Volume Dishtables
Maximize workflow and sanitation with a sturdy, NSF‑certified undershelf designed for busy commercial kitchens.
Key Features
- Dimensions: 113‑5/8" W × 24‑1/8" D, fitting a 120" width side for seamless integration.
- Construction: 16‑gauge stainless steel shelf and legs provide corrosion resistance and long‑term durability.
- Adjustable bullet‑foot legs allow precise height setting to match existing dishtable configurations.
- NSF certification ensures compliance with strict food‑service sanitation standards.
From The Manufacturer
Dishtable Undershelf, 113-5/8"W x 24-1/8"D, 16/300 stainless steel shelf, 16 ga. stainless steel legs with adjustable bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
