Efficient Prep Space with a Durable Undershelf Dishtable
The John Boos CDT8‑LS60SSK undershelf dishtable provides a sturdy 60‑inch work surface that maximizes prep space while meeting NSF sanitation standards.
Key Features
- 18‑gauge stainless steel shelf delivers 300‑series strength.
- 16‑gauge legs with adjustable bullet feet level easily.
- Measures 53‑5/8" W × 24‑1/8" D for standard kitchen footprints.
- NSF‑certified for food‑service sanitation compliance.
- Adjustable bracing and corner brace boost load capacity.
From The Manufacturer
Dishtable Undershelf, 53-5/8"W x 24-1/8"D, 18/300 stainless steel shelf, 16 ga. stainless steel legs with adjustable bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
