Efficient Dish Sorting for High‑Volume Kitchens
The John Boos DST6-3037SSW sorting table streamlines dish flow, cutting handling time and boosting productivity in busy restaurant operations.
Key Features
- Dimensions: 36‑7/8" W x 30‑3/8" D, 2‑1/4" raised edge for secure dish placement.
- Top constructed from 16‑gauge Type 300 stainless steel with #4 polish satin finish.
- Stainless steel legs and 18‑gauge undershelf provide sturdy support and extra storage.
- Adjustable bullet feet allow level installation on uneven floors.
- NSF certified construction meets strict commercial kitchen sanitation standards.
From The Manufacturer
Sorting Table, 36-7/8"W x 30-3/8"D, 16/300 stianless steel flat top with 2-1/4" raised edge, stainless steel legs & undershelf, adjustable bullet feet, welded setup, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.












