Efficient Dish Sorting for Busy Kitchens
The John Boos DST6-3049SBW-X sorting table streamlines dish flow with a durable 16‑gauge stainless steel top and 2¼" raised edge for spill control.
Key Features
- 48‑7/8" length and 30‑3/8" depth provide ample workspace for high‑volume dish sorting.
- L‑shaped design and rolled‑rim edges protect utensils and reduce breakage.
- Adjustable bullet feet ensure level installation on uneven floors.
- NSF‑certified construction meets strict commercial kitchen sanitation standards.
- Stainless steel legs, 1‑5/8" round O.D., and 1‑1/4" bracing deliver robust stability.
From The Manufacturer
Sorting Table, 48-7/8"W x 30-3/8"D, 16/300 stianless steel flat top with 2-1/4" raised edge, stainless steel legs & bracing, adjustable bullet feet, welded setup, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.












