Credit Key
Efficient Dish Sorting for High‑Volume Kitchens
Streamline plate flow and reduce breakage with a sturdy, NSF‑certified sorting table built for busy restaurant lines.
Key Features
- Provides a 60‑7/8" length by 30‑3/8" depth work surface, ideal for large batch handling.
- Constructed from 16‑gauge Type 300 stainless steel with a #4 polish satin finish for durability and easy cleaning.
- Features a 2‑1/4" rolled‑rim edge on all four sides to contain dishes and prevent spills.
- Equipped with adjustable bullet feet for level placement on uneven floors and optional caster kits for mobility.
- Includes a stainless steel undershelf and legs, adding extra storage while maintaining a compact footprint.
From The Manufacturer
Sorting Table, 60-7/8"W x 30-3/8"D, 16/300 stianless steel flat top with 2-1/4" raised edge, stainless steel legs & undershelf, adjustable bullet feet, welded setup, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
