Efficient Soiled-Water Handling for High‑Volume Kitchens
Maximize throughput with a sturdy, left‑to‑right soiled dishtable that keeps prep areas clean and organized.
Key Features
- 72" wide by 30" deep, 44" high stainless‑steel frame fits standard commercial kitchen layouts.
- Three 20" × 20" × 12" pre‑rinse sinks provide ample space for dirty ware and quick draining.
- 16‑gauge 300‑series stainless steel construction ensures durability and resistance to corrosion.
- Integrated 3‑1/2" drain baskets and stainless steel leg bracing streamline waste removal and stability.
From The Manufacturer
(48495) Soiled Dishtable, straight design, 72"W x 30"D x 44"H, left-to-right operation, 16/304 stainless steel construction, (3) 20" x 20" x 12" deep pre-rinse sinks, includes (3) 3-1/2" drain baskets, stainless steel leg bracing, stainless steel bullet feet
