Efficient Left‑Side Dishwashing Station for Restaurants
Maximize workflow with a sturdy, NSF‑listed dishtable that keeps plates moving smoothly from left to right.
Key Features
- 24" wide x 30" deep stainless steel work surface built to 16‑gauge for long‑term durability
- 7" high backsplash reduces splash and keeps the prep area clean
- Galvanized legs with adjustable bullet feet provide stable support on uneven floors
- Right‑to‑left operation aligns with standard dishwasher layouts for seamless loading
- Three‑sided open base allows easy access to under‑shelf accessories and improves cleaning efficiency
From The Manufacturer
Clean Dishtable, straight design, 24"W x 30"D, right-to-left operation, 3-sided open base, 7"H backsplash, 16 gauge stainless steel construction, galvanized legs with adjustable bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
