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Erika Record Baking Equipment ER-4/40-A Full Divider Rounder
General Info
The Erika Record FULL Divider/Rounder offers superior rounding, durability, and increased production and consistency for bakeries and foodservice operations. The FULL features automation of the pressing, dividing and rounding process, via a dual button safety feature. This lessens operator fatigue and provides a more consistent, final product. 30 part, 1.4 - 4.3 oz. (40 -121 g.)
Usage Areas and Benefits
The FULL is a great solution for high volume production or facilities with multiple operators. This model minimizes labor related fatigue via a less strenuous, dual button operation and ensures a consistently portioned and rounded product regardless of the machine’s operator.
Erika Record Baking Equipment ER-4/40-A Features
- Gradually increasing height inside the rounding chamber during the rounding process
- Round as long as needed
- Sanitary cutting knives
- Three lightweight, sanitary rounding plates are included
- Pressure on dough is adjustable
- Minimal maintenance required
- Handles sticky (high-hydration) dough
- Reverse, anti-jamming button
- Rounding mechanism remains continuously lubricated via a recirculating oil system
- Automated lowering of the knife head assembly, cutting and rounding of dough via dual safety buttons on the control panel
- Ships with necessary oil, which is required for the rounding mechanism
- No oil in or above product zone
- Easy weight adjustment
- 3 sided safety guard
Erika Record Baking Equipment ER-4/40-A Specifications
- NET WEIGHT : 1100 Ibs (499 kg)
- DIMENSIONS D” x W” x H” : 29,5" x 32" x 61" (750mm x 813mm x 1550mm)
- SHIPPING WEIGHT : 1540 Ibs (699 kg)
- SHIPPING DIMENSIONS D” x W” x H” : 35" x 35" x 76" (889mm x 889mm x 1930mm)
- OTHER DETAILS : See spec. sheet
From The Manufacturer
Full 4/40 Divider/Rounder, fully automatic, 30 part, 1.4 - 4.3 oz. (40 -121 g.), 6,500 - 10,800 per hour production (depending upon operator efficiency and production flow), 17 revolution rounding time, includes: (3) lightweight rounding plates, (1) 2-quart rounding mechanism lubricating oil, (1) cleaning and installation tool kit: (1) allen wrench, (1) open end wrench, (1) cleaning brush, Teflon coated cutting knives, adjustable pressure and weight, dual safety button operation, reverse anti-jamming button, head tilt, thermal overload protector, removable dough entrapment ring, 3-sided safety guard, double bearing rounding drive-train, impact resistant/shatter proof thermoplastic front and rear head covers, cast iron base, lead free enamel paint finish, 220v/60/3-ph, 5.7 amps, cord, ETL, cETLus, NSF, UL
