Commercial Cooking
Streamline your commercial kitchen operations with efficient and precise cooking
Key Features
- Single burner with 20 power levels
- Temperature range from 90° to 440°F
- Touch pad controls with timer mode up to 175 minutes
- ETL and NSF certified for safety and quality
- 1800 watts of power for fast and efficient cooking
From The Manufacturer
Induction Cooktop, countertop, drop-in, fits up to 12" dia., single burner, temperature ranges from 90° to 440°F, (20) power levels, touch pad controls, timer mode 1-175 minutes, glass top, pan sensor, auto switch off safety, 1.8kW, 120v, 15 amps, ETL, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
