Efficient Egg Preparation for Commercial Kitchens
Streamline breakfast service with uniform, perfectly shaped eggs every time.
Key Features
- Six 4" stainless steel round rings provide consistent egg size for batch cooking.
- Durable stainless steel resists corrosion and withstands high‑heat kitchen environments.
- Compact egg rack design keeps rings organized and easy to access during service.
- Round shape ensures even heat distribution for evenly cooked egg whites and yolks.
- Ideal for restaurants, cafeterias, and foodservice operations needing quick, repeatable egg portions.
From The Manufacturer
Egg Rack, (6) 4" rings, stainless steel
