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Efficient Floor‑Mounted Meat & Bone Saw for Commercial Kitchens
The Omcan USA 46786 floor‑mounted saw delivers reliable, high‑speed bone and meat processing for busy restaurant kitchens.
Key Features
- 2.9 HP motor provides consistent power for rapid cutting throughput
- 80" stainless‑steel blade ensures clean, precise cuts on meat and bone
- cETLus and ETL Sanitation certifications meet strict commercial safety standards
- 220 V / 60 Hz / 3‑phase electrical design fits typical restaurant power layouts
- Cutting capacity of 7.9" × 12" accommodates large primal cuts
From The Manufacturer
(BS-CN-2020) Band Saw, floor model, 80" blade length, stainless steel, 2 HP, 220v/60/3-ph, cETLus, ETL Sanitation
