Maximize Kitchen Storage with a Durable Undershelf
Add extra workspace and organized storage to your commercial equipment stand for smoother kitchen flow.
Key Features
- Dimensions: 60 inches wide by 30 inches deep provide ample shelf area for prep tools and supplies.
- Material: Constructed from 18/300 stainless steel for corrosion resistance in high‑heat, wet environments.
- Compatibility: Engineered exclusively for John Boos GS6 and EES8 equipment stand models.
- Design: Undershelf placement frees countertop space, improving workflow efficiency in busy kitchens.
- Durability: Heavy‑gauge stainless construction meets commercial kitchen standards for long‑term use.
From The Manufacturer
Equipment Stand Undershelf, 60"W x 30"D, 18/300 Stainless, only to be used with GS6 & EES8 models
Images are for reference. Color, configuration, dimensions and what's included vary by model.
