Sturdy Stainless Steel Stand for High‑Volume Kitchens
The John Boos GS6‑3060SSK‑X delivers a rugged stainless‑steel work surface that expands prep area while enduring the constant demand of commercial kitchen operations.
Key Features
- Dimensions: 60" W x 30" D x 24" H, with adjustable height range of 19"‑24" for ergonomic workflow.
- Top Construction: 16‑gauge Type 300 stainless steel with 1‑1/2" up‑turn on back and sides, providing a smooth, sanitary work plane.
- Base: Open stainless‑steel base with adjustable undershelf and bullet feet, allowing easy leveling on uneven floors.
- Certifications: KD, NSF, and CSA‑Sanitation approved, ensuring compliance with industry health standards.
- Width Flexibility: Available in widths from 54" to 62", accommodating various kitchen layouts and equipment configurations.
From The Manufacturer
Equipment Stand, 60"W x 30"D x 24"H, 16/300 stainless steel top with 1-1/2"H up-turn on back & both sides, stainless steel legs & adjustable undershelf, bullet feet, KD, NSF, CSA-Sanitation (Available in Effingham and Nevada)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
