Heavy‑Duty Stand for Efficient Kitchen Workflow
Maximize prep space and durability with a robust, NSF‑certified stand built for high‑volume restaurant operations.
Key Features
- Overall size 30" W x 24" D x 20‑1/4" H provides ample workspace for large equipment.
- 14‑gauge 300 series stainless steel top with marine edge resists corrosion in busy kitchens.
- Adjustable stainless steel lower shelf and bullet feet allow height from 13" to 24" for ergonomic setup.
- Stainless steel base and legs deliver heavy‑duty stability while meeting NSF certification standards.
From The Manufacturer
Premium Machine Stand, heavy duty, 30"W x 24"D x 20-1/4"H overall size, 14/300 series stainless steel top, marine edge, stainless steel legs & adjustable lower shelf, adjustable stainless steel bullet feet, NSF, KD
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
