Durable Stainless Steel Stand for Efficient Countertop Cooking
Maximize prep space and workflow with a sturdy, NSF‑approved stand built for high‑volume kitchens.
Key Features
- 60" wide x 30" deep x 24" high dimensions provide ample countertop support for large cooking stations.
- 18/430 stainless steel top with 1" up‑turn on three sides offers a hygienic, corrosion‑resistant work surface.
- Galvanized steel undershelf and legs with adjustable plastic bullet feet ensure stable, level placement on any floor.
- Open base design with 18‑gauge galvanized undershelf adds extra storage while maintaining a compact footprint.
From The Manufacturer
Serv-Ware - Tables - 60" Equipment Stand (30" Depth) - 60"W x 30"D x 24"H, 18/430 stainless steel top with 1"H up-turn on sides & rear, 18 gauge galvanized undershelf, galvanized legs with adjustable plastic bullet feet, NSF
