Wall‑Mounted Fire Suppression for High‑Volume Kitchens
The Econ Air ANSUL-3.0/3.0/3.0 delivers reliable, code‑compliant fire suppression for busy commercial kitchens, protecting staff and equipment while minimizing downtime.
Key Features
- 9‑gallon Ansul fire suppression capacity for rapid extinguishing
- Wall‑mounted design with pre‑piped hood connections for 1‑2 hoods
- 2" mechanical shutoff valve (Ansul 28-55610) with upstream strainer
- Compatible with PROTO 18 and 20 hood models for seamless integration
- Includes all piping and valve components; final hook‑up, tests, and permits excluded
From The Manufacturer
ANSUL-3.0/3.0/3.0 Ansul 9 gallon Wall Mounted Fire System (includes pre-piped hood(s) with detection).
Includes piping for hoods: 1, 2. x1
- GAS VALVE - 2" Mechanical Shutoff Valve (Ansul)(28-55610) - Includes Upstream Strainer assembly; SUPPLIED BY DISTRIBUTOR x1
*FINAL HOOK UP, TESTS and PERMITS NOT INCLUDED*
For PROTO 18 and 20
Images are for reference. Color, configuration, dimensions and what's included vary by model.
