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Crisp Fry Holding for High‑Volume Kitchens
Maintain perfectly crisp fries with consistent 190°F heat, while the stainless‑steel, forced‑air design reduces oil buildup and extends holding time up to four times longer than heat lamps.
Key Features
- 837 cu in. capacity (13.7 L) in a 17.75″ H × 4.51″ D × 2.9″ W footprint.
- 900 W forced‑air heater with rear blower provides uniform 190°F (88°C) warming.
- All‑stainless‑steel 20‑gauge cabinet, fiberglass insulation, cUL/NSF/CE certified (29200, 29201).
- Removable stainless grate, oil‑catch filter and bottom pan are dishwasher‑safe for fast cleanup.
From The Manufacturer
(MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station, 2 sections, circulated air heating, 837 cubic in., cUL, NSF, CE
