Versatile Countertop Griddle and Charbroiler for Busy Kitchens
Maximize prep speed and menu flexibility with a single countertop unit that grills, sears and griddles simultaneously.
Key Features
- 12" x 21" stainless steel griddle plate and matching charbroiler surface deliver 65,000 BTU total for rapid heat-up and consistent cooking.
- Standing pilot ignition with front‑adjustable pilot light ensures reliable start‑up on natural gas without conversion kits.
- Adjustable stainless steel non‑skid feet and cool‑to‑touch front edge provide stable, safe placement on any countertop.
- Manual dual controls let chefs fine‑tune each zone for precise temperature management during high‑volume service.
- Certified cCSAus, CSA‑Sanitation, CSA‑Flame and CSA‑Star meet rigorous commercial kitchen safety and sanitation standards.
From The Manufacturer
(CE-CN-12C12G) Griddle/Char-Broiler Combination, countertop, natural gas, 24" wide x 29" deep frame, (1) 12" x 20-3/5" griddle plate, (1) 12" x 20-3/5" charbroil surface, standing pilot ignition system, adjustable front pilot light, stainless steel front edge, adjustable stainless steel non-skid feet, (2) manual controls, 65,000 BTU, cCSAus, CSA-Sanitation, CSA Flame, CSA Star
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