Vertical Hanging Scale for Efficient Kitchen Portioning
Accurate vertical weighing lets kitchen staff quickly portion meats and bulk ingredients, boosting prep speed.
Key Features
- Capacity ranges from 50 lb to 100 lb with 1 lb graduations, ideal for typical restaurant batch loads.
- Dual‑reading display shows weight on both the top metal ring and bottom S‑hook for versatile hanging options.
- All‑steel housing protects the scale in demanding commercial environments and replaces older 3025/3050 models.
- Designed for food‑service use, the scale delivers consistent measurements without the need for additional calibration tools.
From The Manufacturer
Industrial Hanging Scale, vertical, 70 lb. x 1 lb./32 kg x 500 g capacity, top metal ring, bottom metal "S" hook, steel housing (replaces models 3025 & 3050)
Images are for reference. Color, configuration, dimensions and what's included vary by model.
