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Optimized Proofing Environment for Commercial Kitchens
Maintain consistent humidity and temperature for perfect dough rise and product quality.
Key Features
- Nine humidifier units controlled from a single panel simplify operation and reduce wiring complexity.
- Electric heating and steam generator deliver rapid, uniform moisture across the proofing space.
- Built‑in air circulation ensures even distribution of humidity, preventing hot spots in large rooms.
- Designed for 208‑220V 3‑phase power at 20 A, matching typical commercial kitchen electrical infrastructure.
From The Manufacturer
Humidifier Proofer, electric, (9) units/one controller, standalone with heating, steam generator and air circulation, for exisitng proofing rooms, 20amps, 208-220V/60/3ph
Images show the product series. Color, configuration, included items and accessories vary by model.
