Efficient Portion Control for High‑Volume Service
Deliver consistent 1.75 oz scoops quickly, keeping lines moving and waste low.
Key Features
- Capacity of 1.75 oz (range 1‑1.8 oz) meets standard portion requirements.
- Thumb‑press operation provides fast, one‑handed release for busy stations.
- Bowl crafted from 18/8 stainless steel ensures corrosion resistance and easy sanitation.
- Ribbed polypropylene handle in bright yellow offers a solid grip and color‑coded identification.
- NSF‑listed (certification 29200) for commercial food‑service compliance.
From The Manufacturer
Standard Disher, size 20, 1.75 oz., one-piece, size stamped on bowl knife blade, 18/8 stainless steel bowl, ribbed polypropylene handle, yellow, NSF
