Efficient Ice Cream Portioning for High‑Volume Kitchens
The Thunder Group SLDA100 disher delivers precise 0.3‑0.9 oz portions quickly, reducing waste and speeding service in busy ice‑cream stations.
Key Features
- Capacity ranges from .3 to .9 oz, ideal for consistent scoop sizes in commercial settings.
- Ambidextrous twin‑grip handle provides comfortable control for left‑ and right‑handed staff.
- Spring‑release mechanism offers tension‑free operation, minimizing hand fatigue during high‑speed service.
- Constructed from 18/8 stainless steel for corrosion resistance and easy sanitation in foodservice environments.
From The Manufacturer
Disher, 3/8 oz., 1-1/4" dia. bowl, ambidextrous twin grip handle, spring release, 18/8 stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
