Efficient Portioning for High‑Volume Dessert Service
Increase scoop speed and consistency with the Thunder Group SLDS030L thumb‑press ice cream disher, NSF‑certified for commercial kitchens.
Key Features
- 1 – 1.8 oz capacity (#30) provides precise portion control for high‑volume service.
- Ergonomic black plastic handle minimizes hand strain during continuous use.
- 18/8 stainless‑steel bowl resists corrosion and meets rigorous sanitation requirements.
- Thumb‑press lever offers smooth, strain‑free operation, boosting staff efficiency.
From The Manufacturer
Disher, 1 oz., #30, lever, ergonomic handle, 18/8 stainless steel, black, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
















