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Outdoor Ice Storage for High‑Volume Foodservice
Keeps large volumes of ice at consistent 16‑24°F, ensuring reliable service for high‑traffic restaurants.
Key Features
- 85 cu ft storage capacity in a compact 84.00" W x 37.81" D x 76.56" H footprint.
- All‑steel construction with durable all‑weather paint and galvanized steel doors (2 × 27" W x 46" H).
- Self‑contained bottom‑mounted refrigeration using R290 refrigerant, 1/2 HP, 115 V/60 Hz, UL/cUL certified.
- Intelligent electronic controls with automatic defrost and condensate evaporator kit for minimal maintenance.
From The Manufacturer
Ice Merchandiser, Outdoor, 85.0 cu. ft., 84.00"W x 37.81"D x 76.56"H, (2) 27"W x 46"H galvanized steel doors, 16°F – 24°F temperature range, automatic defrost with condensate evaporator kit, intelligent electronic controls, robust door construction, high-performance insulation, R290 refrigerant, self-contained refrigeration, all-steel construction with durable all-weather paint, large capacity storage layout, 1/2 HP, 115V/60/1-ph, 10 amps, UL, cUL
