Efficient Ice Handling for Commercial Kitchens
The Cal‑Mil 1029‑32 ice scoop delivers fast, hygienic ice removal, keeping service lines moving in busy restaurants.
Key Features
- Capacity of 32 oz (30‑38 oz range) lets you scoop large ice batches with a single lift.
- Clear polycarbonate construction provides durability and visual inspection of cleanliness, essential for NSF‑certified foodservice.
- Flat‑bottom shape ensures stable placement on prep stations, reducing spills and saving time.
- 11‑inch overall length offers ergonomic reach while the BPA‑free plastic meets health‑safety standards.
- Certified NSF and compliant with California Proposition 65, the scoop meets rigorous commercial kitchen regulations.
From The Manufacturer
Scoop, 32 oz. capacity, 11" OAL, clear polycarbonate, NSF, BPA Free
