Efficient Ice Handling for Commercial Kitchens
The Cal‑Mil 1029‑32 ice scoop delivers fast, hygienic ice removal, keeping service lines moving in busy restaurants.
Key Features
- Capacity of 32 oz (30‑38 oz range) lets you scoop large ice batches with a single lift.
- Clear polycarbonate construction provides durability and visual inspection of cleanliness, essential for NSF‑certified foodservice.
- Flat‑bottom shape ensures stable placement on prep stations, reducing spills and saving time.
- 11‑inch overall length offers ergonomic reach while the BPA‑free plastic meets health‑safety standards.
- Certified NSF and compliant with California Proposition 65, the scoop meets rigorous commercial kitchen regulations.
From The Manufacturer
Scoop, 32 oz. capacity, 11" OAL, clear polycarbonate, NSF, BPA Free
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
