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Efficient On‑Tap Chilled and Sparkling Water for Restaurants
Delivers reliable chilled and sparkling water on tap, boosting service speed and guest satisfaction in high‑volume restaurants.
Key Features
- 80 L / 21 gph cooling capacity with a 6 gal water bath and 25 lb ice bank ensures continuous cold water even during peak demand.
- Built‑in 1/3 HP recirculating pump supports up to 75 ft trunk line runs, allowing flexible back‑house or under‑counter placement.
- Self‑contained R134a refrigeration system (2,600 BTU/hr) operates from 120 V / 14.9 A, NEMA 5‑15P, and meets NSF certification.
From The Manufacturer
Remote Chiller, with external pump, for chilled water dispensing system, under counter or backhouse mounting, sparkling & still water, (2) coils, 80 liter/21 gallon per hour capacity (max 75' trunk line run), 6 gallon water bath capacity, 25 lbs ice bank capacity, 40° to 100°F temperature range, includes 7' over flow drain hose & 7' CO2 hose, R134a, 1/3 HP compressor, 1/3 HP carbonator, 120v/60/1-ph, 14.9 amps, NEMA 5-15P, NSF, Made in USA
