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Efficient Hot and Cold Food Transport for Commercial Kitchens
The Cambro Camtherm cart delivers reliable hot‑or‑cold food holding while cutting energy use for busy restaurant kitchens.
Key Features
- 30.5" W × 39" D × 64.4" H tall insulated chassis fits narrow service aisles.
- Holds twelve 18" × 26" sheet pans plus multiple 12" × 20" pans for versatile menu prep.
- Digital Celsius thermometer and dial control maintain precise temperatures.
- ENERGY STAR certified, 1570 W, 14.3 A at 110 V reduces utility costs.
- Equipped with two 6" front swivel casters with brakes and two 10" rear casters for easy maneuvering.
From The Manufacturer
Camtherm® Hot/Cold Cart, 30-1/2"W x 39"D x 64-3/8"H, electric, tall profile, double door, (12) 18" x 26" sheet pans (requires five additional rail sets), (24) 12" x 20" x 2-1/2" deep food pans, (16) 12" x 20" 4" deep food pans, (12) 12" x 20" x 6" deep food pans, (8) 12" x 20" x 8" deep food pans,, temperature control dial, on-off power switch, adjustable chrome plated steel slide rails, Celsius solar digital thermometer, molded-in handles & bumpers, serving top, menu clip, (2) 6" front swivel casters with brakes & (2) 10" rear casters, 9' cord with plug, polyethylene exterior, granite green, 110v/50/60/1-ph, 1570 watts, 14.3 amps, NEMA 5-15P, NSF, ENERGY STAR 0174, cETLus
