0% Interest for 30 Days
Efficient Dual‑Zone Holding for Busy Kitchens
Keep hot entrees and chilled sides perfectly ready with Cambro’s dual‑zone heated holding cabinet.
Key Features
- Top compartment heats on 110 V (or 220 V) while bottom stays cold for simultaneous hot and cold service.
- Front‑load with two magnetic Dutch doors and 4" nylon latches enables quick, secure access.
- Capacity includes 16 full‑size 18" × 26" sheet pans, 32 half‑size pans, 32 GN 1/1 pans, and pizza boxes.
- Polyethylene charcoal‑gray exterior, insulated, and cETLus/NSF certified for food safety.
- Four 6" × 2" heavy‑duty casters (2 swivel with brakes) and a 9‑ft power cord ensure easy mobility.
From The Manufacturer
Pro Cart Ultra™ Hot/Cold Food Pan Carrier, electric, top heated only, bottom cold only, front loading, holds (16) 18" x 26" sheet pans, (32) 13" x 18" 1/2 size sheet pans, (32) GN 1/1 food pans (2-1/2" deep), (16) 15-3/4" x 23-1/2" trays, (16) 16" x 16" x 2" pizza boxes, (2) gasket free magnetic quick-close doors, 4" nylon latches, menu pocket, 16 adjustable stainless steel universal rails with 3" - 1-1/2" spacing, solar digital thermometer, molded-in handles, perimeter bumper, 9' cord with plug, (4) 6" x 2" heavy duty casters (2 fixed, 2 swivel with brakes), polyethylene exterior, charcoal gray, cETLus, NSF
