Efficient Wine Service for High‑Volume Bars
Deliver perfectly chilled reds and whites on demand, boosting bar turnover and guest satisfaction.
Key Features
- Two temperature zones: whites 42‑48°F, reds 55‑65°F for optimal wine preservation.
- Eight 1/6‑barrel keg capacity with two 4‑ faucet columns, each serving four taps.
- Stainless steel interior floor and 18‑gauge stainless top ensure durability and easy cleaning.
- 115 V, 1/3 HP compressor draws 3 A, NEMA‑5‑15P plug for straightforward installation.
- ETL‑listed, cETLus and NSF‑sanitation certifications guarantee compliance for commercial use.
From The Manufacturer
Pro-Line™ E-Series™ Dual Temperature Wine Cooler Dispenser, two-section, 59-1/2"W, self-contained refrigeration, accommodates (8) 1/6 barrel kegs, (2) solid hinged doors with locks, (2) Finesse wine fonts with (4) 304 stainless steel side pull faucets each (medallion holders not included), stainless steel drip tray, (2) LED digital temperature displays, (2) 4-way gas distributor manifolds, front ventilated, automatic condensate evaporator, includes (2) rear knock-out plugs for gas lines, stainless steel interior floor, stainless steel top, black vinyl over steel exterior, R134a, 1/3 HP, 115v/60/1-ph, 6.5 amps, NEMA 5-15P, cETLus, ETL-Sanitation (tapping equipment sold separately
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.


















