Efficient Knife Organization for Commercial Kitchens
Streamline prep stations with a durable stainless‑steel rack that keeps knives and steels securely in place.
Key Features
- Eight 23‑1/2" × 12" slots provide dedicated space for up to 8 knives, reducing clutter and speeding knife retrieval.
- Stainless‑steel construction resists corrosion and meets commercial‑kitchen hygiene standards for long‑term use.
- Integrated black neoprene insert cushions blades, protecting edges and extending knife life in high‑volume environments.
- Compact footprint (23‑1/2" L × 12" W) fits under most work tables while maintaining easy access for chefs.
From The Manufacturer
Cutlery Rack, 23-1/2"L x 12"W, stainless steel with neoprene insert, replaces OEM 561
