Efficient Oil Skimming for Commercial Kitchens
Rapidly remove excess oil and debris to keep fry stations clean and food quality consistent.
Key Features
- 4" diameter bowl captures fried foods while allowing oil to drain quickly.
- Stainless‑steel construction provides corrosion resistance for high‑heat service.
- Coarse mesh bowl type maximizes oil flow and prevents batter from clogging.
- 13½" overall length with an elongated riveted bamboo handle offers safe, comfortable reach.
- Round shape and concave net design ensure even skimming across large pans.
From The Manufacturer
Skimmer, 4" dia., 13-1/2" long, coarse mesh wire, riveted bamboo handle, stainless steel
