Efficient Portion Control for Commercial Kitchens
The AllPoints 1371150 ladle delivers fast, precise portioning for high‑volume kitchens.
Key Features
- Capacity ranges from 16 oz to 36 oz, ideal for soups, sauces, and stocks.
- Built as a durable 2‑piece stainless‑steel unit for easy cleaning and long service life.
- The 14‑inch to 15‑inch stainless steel handle provides a comfortable grip and balanced control.
- Designed for commercial use, the 32‑oz overall volume supports batch preparation and reduces refilling.
From The Manufacturer
Ladle, 32 oz., 14" handle, stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model.
