Efficient Dessert Scooping for Commercial Kitchens
Streamline dessert service with a lightweight, precise dipper that delivers consistent 1‑1/2 oz scoops.
Key Features
- Capacity of 1‑1/2 oz enables uniform portions for ice cream and sorbet.
- Aluminum construction provides durability and quick cooling for food‑service environments.
- Hand‑held design offers ergonomic control, reducing hand fatigue during high‑volume service.
- Compact size fits standard utensil racks, saving valuable kitchen space.
From The Manufacturer
Ice Cream Dipper, 1-1/2 oz., aluminum
Images are for reference. Color, configuration, dimensions and what's included vary by model.
