Efficient Portioning for Commercial Kitchens
Enhance portion control and speed service with a sturdy 2‑oz ladle built for high‑volume kitchens.
Key Features
- Capacity ranges from 2 to 5 oz, allowing precise serving of sauces, stocks, and soups.
- One‑piece construction eliminates joints, reducing cleaning time and improving durability.
- Made of food‑grade stainless steel for corrosion resistance and long‑term hygiene.
- Red ergonomic handle provides a secure grip and easy identification in busy stations.
From The Manufacturer
2 oz One-Piece Stainless Steel Ladle with Red Handle (Qty Break = 12 ea)
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