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Efficient Tray Transport for Busy Kitchens
The Lakeside TDCPT12 streamlines service by holding up to 20 trays in a single, stainless‑steel compartment, keeping food secure while staff move quickly between stations.
Key Features
- Capacity: 11–20 trays (14"x18" or 15"x20")
- Dimensions: 23‑3/4"W x 34‑7/32"D x 42‑3/4"H
- Construction: Stainless steel frame with 6" casters and brakes
- Door: 270° pull‑type with magnetic latch for easy access
- Spacers: 5‑5/8" spacing, 2 per ledge for organized loading
From The Manufacturer
Choice Room Service Delivery Cart, pass thru, 23-3/4"W x 34-7/32"D x 42-3/4"H, accommodates (12) 14" x 18" or 15" x 20" trays, 5-5/8" spacing, (2) per ledge, doors open 270°, pull-type door handle with magnets & transport latch, stainless steel construction, (4) 6" casters, (2) with brakes
