Optimized Dry‑Aging for High‑Volume Kitchens

The MEAT 700 delivers precise dry‑aging control, boosting yield and flavor for busy restaurant kitchens.

Key Features

30" W × 33" D × 82" H triple‑pane black glass door offers clear view and superior insulation.
330 lb (150 kg) 304 stainless‑steel interior provides ample capacity for large meat batches.
MEATouch wireless app includes three preset and ten customizable aging recipes for workflow flexibility.
Equipped with R290 refrigerant, 115 V / 60 Hz power, and NSF, ETL‑Sanitation, cETLus certifications (29200, 29197, 29198).

From The Manufacturer

Meatico MEAT 700 Dry Aging Cabinet, (1) triple pane black framed glass door, 30"W x33"D x 82"H, 330 lb. meat capacity, MEATouch wireless app connection, (3) preset recipes & (10) customizable recipe programs, (3) stainless steel wire shelves, (6) stainless steel shelf slides, (1) hook rail with (1) hanging bar & (2) meat hooks, 304 stainless steel interior & exterior, 115v/60/1-ph, R290 Refrigerant, NSF, ETL-Sanitation, cETLus

Manufacturer	Meatico
Model Number	MEAT 700
Weight	441 lbs
Width	30″
Depth	33″
Height	82″
Certifications	cETLus, ETL-Sanitation, NSF

Manufacturer	Meatico
Model Number	MEAT 700
Weight	441 lbs
Width	30″
Depth	33″
Height	82″
Certifications	cETLus, ETL-Sanitation, NSF

Meatico MEAT 700 Dry Aging Cabinet – 30"W x 33"D x 82"H, 330 lb Capacity, Black Glass Door, MEATouch, 10 Recipes

Optimized Dry‑Aging for High‑Volume Kitchens

Key Features

From The Manufacturer

Meatico MEAT 700 Dry Aging Cabinet – 30"W x 33"D x 82"H, 330 lb Capacity, Black Glass Door, MEATouch, 10 Recipes

Optimized Dry‑Aging for High‑Volume Kitchens

Key Features

From The Manufacturer