Efficient Meat Grinding for Commercial Kitchens
Achieve consistent, fine grind results while boosting throughput in busy restaurant operations.
Key Features
- Perforated #22 plate delivers uniform 1/4" particle size for precise texture control.
- Stainless steel construction ensures corrosion resistance and easy sanitation.
- Standard #22 hub fits most Concasse meat grinder models for quick installation.
- Robust 1/4" aperture balances fine grinding with high volume processing.
From The Manufacturer
Meat Grinder Plate, #22, perforated, 1/4", stainless steel
