Efficient Meat Grinding for Commercial Kitchens
Achieve uniform grind results quickly with the Concasse BCD32P1 plate.
Key Features
- 1‑inch perforated plate delivers consistent meat texture for high‑volume prep
- #32 hub size matches standard grinder shafts for seamless integration
- Stainless steel construction offers superior corrosion resistance in busy kitchens
- Optimized for restaurant meat processing to streamline workflow and reduce downtime
- Simple installation and replacement minimizes maintenance time in commercial settings
From The Manufacturer
Meat Grinder Plate, #32, perforated, 1", stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model.
