Precision Roasting and Carving for High‑Volume Kitchens
The SofGrip Roast Slicer delivers consistent, clean cuts that keep roasts and large meats looking professional in busy restaurant kitchens.
Key Features
- 12‑inch scalloped edge made from high‑carbon steel provides a stain‑free, sharp blade for uniform slices.
- White soft‑rubber SofGrip™ handle offers a non‑slip grip, reducing hand fatigue during prolonged use.
- Stamped construction ensures a lightweight yet durable knife suited for high‑volume service.
- NSF certified and includes Perfect Cutlery packaging, meeting commercial food‑service safety standards.
From The Manufacturer
SofGrip™ (SG140-12SC-PCP) Roast Slicer, 12", scalloped edge, stain-free, high-carbon steel, non-slip, white, soft rubber grip handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
