Efficient Mini‑Portion Cooking for Commercial Kitchens
Delivers rapid, uniform heat for precise mini‑portion service in busy kitchens.
Key Features
- 11 oz capacity ideal for appetizers, sauces, and desserts in high‑turnover environments.
- Oval shape measures 6¼" L × 3⅝" W × 3" H, fitting standard prep stations and serving trays.
- Cast‑iron construction in a black finish provides superior heat retention and even cooking.
- Includes a matching lid, creating a sealed environment for consistent temperature control.
- Hand‑wash only; pre‑heat not required—use silicone, nylon, or wooden utensils for safe handling.
From The Manufacturer
(Formerly World Tableware) Miniature Dutch Oven, 11 oz., 6-1/4"L x 3-5/8"W x 3"H, 2-1/2" x 3-7/8" foot, oval, with lid, cast iron, black (12 each per case)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
