Efficient Mini‑Portion Cooking for Commercial Kitchens
Delivers rapid, uniform heat for precise mini‑portion service in busy kitchens.
Key Features
- 11 oz capacity ideal for appetizers, sauces, and desserts in high‑turnover environments.
- Oval shape measures 6¼" L × 3⅝" W × 3" H, fitting standard prep stations and serving trays.
- Cast‑iron construction in a black finish provides superior heat retention and even cooking.
- Includes a matching lid, creating a sealed environment for consistent temperature control.
- Hand‑wash only; pre‑heat not required—use silicone, nylon, or wooden utensils for safe handling.
From The Manufacturer
(Formerly World Tableware) Miniature Dutch Oven, 11 oz., 6-1/4"L x 3-5/8"W x 3"H, 2-1/2" x 3-7/8" foot, oval, with lid, cast iron, black (12 each per case)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
